Potato Wedges Lambweston 2.5kg

Frozen, pre-fried potato wedges with the skin left on for a made-from-scratch quality and appearance. One of the all-time favorites since 1976. Full of natural potato flavor with a superbly crunchy crust.

Use to replace fresh cut fries for labor saving quality and consistency. These wedges have a long temperature holding time and can be prepared in the oven or fryer.

Suitable for a vegetarian diet, vegans and gluten free. 

Ingredients

Potatoes (86%), Coating (8%) [WHEAT flour, Salt, Modified Potato Starch, Starch, Spices (Black Pepper, Chilli pepper, Cayenne pepper), Garlic Powder, Onion powder, Raising agents (E450, E500), Yeast Extract, Spice Extracts (Black Pepper), Dextrose], Vegetable oils (rapeseed, sunflower, in varying proportions) (6%).

Storage

Important: If food has thawed, do not refreeze. Keep frozen at -18C or cooler.

Cooking Instructions

Oven from frozen

Instructions: Temperature: 220, 200, 7
Time: 18-21 minutes
Oven from frozen instructions 220°C/ Fan 200°C/ Gas 7 18-21 minutes. For best results oven cook from frozen. Pre-heat oven to correct temperature. Place wedges in a single layer on a baking tray in the centre of a pre-heated oven for 18-21 minutes. Turn halfway through cooking time. Cook to a golden yellow and do not overcook. Do not exceed stated cooking temperature or time. When preparing smaller portions, reduce cooking time to avoid excess browning.

Cooking Precautions

• Remove all packaging.
• All appliances vary, these are guidelines only.
• Check food is piping hot throughout before serving

Dietary & Lifestyle

Nutritional Information